Milk Bar’s Backyard Garden

Christina Tosi, the woman behind Momofuku Milk Bar (a New York City institution of sorts) speaks at their Brooklyn location for Opening Ceremony’s Hobbyist series about the shop, the cookbook and her new found love of gardening (both flowers and herbs) and how it inspires Milk Bar’s confections. We dare you to not be craving something sweet after this one…

  • 20th June 2012